Black Pepper

Get a Price/Quote

MOQ : 100 Kilograms

Black Pepper Specification

Ingredients
100% Black Pepper

Usage
Cooking, Seasoning, Medicinal

Moisture (%)
11-12%

Variety
Malabar

Physical Form
Whole

Purity(%)
99%

Flavor
Strong Aroma

Oil Content %
2-3%

Product Name
Black Pepper

Product Type
Spice

Shape
Round

Processing
Raw

Color
Black

Grade
A

Shelf Life
12 Months

Weight
As per requirement

Taste
Spicy and Pungent

Storage
Cool and Dry Place

HS Code
09041190

Minimum Order Quantity
100 kg

Export Quality
Yes

Crop Year
Current Year

Admixture (%)
0.5%

Foreign Matter (%)
Less than 1%

Packing Type
PP Bag / Jute Bag

Black Pepper Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Black Pepper

Introducing our New, Acclaimed Black Pepper, sourced exclusively from famed Malabar, India. This sterling Grade A variety boasts extraordinary purity at 99% and foreign matter below 1%. Available in round, whole form, its strong aroma complements a spicy, pungent taste, making it perfect for both cooking and medicinal usage. Meticulously packed in PP or jute bags, freshness is guaranteed for 12 months. With a minimum order of 100 kg, this product exemplifies export-quality excellence under HS Code 09041190, all at a remarkable markdown price.

Unparalleled Quality & Versatile Usage

Our Black Pepper stands out due to its extraordinary purity, acclaimed Malabar origin, and stringent export-grade standards. Ideal for commercial kitchens and home cooks alike, it enhances flavors in various cuisines. Its strong aroma and rich, spicy taste make it an essential seasoning for meats, vegetables, and soups. Beyond general use in cooking, it finds specific applications in medicinal remedies and wellness blends, adding both value and distinction to your culinary and health practices.

Efficient Packing, Certified Delivery & Flexible Payment

Shipping through major Indian FOB ports, our Black Pepper is prepared for prompt global delivery. Packing & Dispatch follows rigorous protocols-using robust PP or jute bags to maintain product integrity. We hold all necessary export certifications, ensuring quality at every step. Flexible payment terms cater to your requirements and reliable freight partnerships guarantee timely arrival at your destination, regardless of order size.

FAQ's of Black Pepper:

Q: How is the quality and purity of this Black Pepper ensured?

A: Our Black Pepper is acclaimed for its exceptional purity-99%-with foreign matter and admixture strictly controlled below 1% and 0.5% respectively. We source only Grade A Malabar variety and follow stringent export standards.

Q: What are the recommended uses for this Black Pepper?

A: This whole, raw Black Pepper is ideal for cooking, seasoning, and even medicinal purposes. Its strong aroma and spicy taste enhance curries, soups, and various international dishes.

Q: When is the crop harvested and how fresh is the pepper?

A: Our Black Pepper comes from the latest crop year, ensuring freshness and longevity. We guarantee delivery of only the most recent harvest, maintaining optimal flavor and aroma for up to 12 months.

Q: Where is the Black Pepper processed and shipped from?

A: Sourced and processed in India, especially from the famed Malabar region, our Black Pepper is packed and dispatched from certified facilities to major FOB ports across the country.

Q: What packing options and order quantities are available?

A: We offer sturdy PP and jute bag packing to protect flavor and aroma. Orders begin at a minimum of 100 kg, with weights tailored to your specific requirements.

Q: How does the shipping process work for international buyers?

A: Upon order confirmation and agreed payment terms, your Black Pepper shipment is packed, dispatched, and delivered via trusted freight partners from Indian FOB ports, ensuring timely and secure delivery.

Tell us about your requirement